Classic Roasted Chicken Demi Glace

More Than Gourmet
1.5 oz.

Jus de Poulet Lié Gold®
For the first time ever, a true classic chicken stock bound with starch for sauce preparations is available for your kitchen. Jus de Poulet Lié Gold® is a complement to the award winning Glace de Poulet Gold®. Jus de Poulet Lié Gold® allows you to make all the classic, lighter colored, chicken-based sauces without the added time and effort typically required to bind a roux into the finished sauce. It also has a more dominant chicken flavor and blonde color. Now you can make all the classics quickly and easily. It is also great for enhancing soups and binding a variety of fresh vegetable sauces.

Reconstitution Suggestion:
Use one part Jus de Poulet Lié Gold® to four parts hot water.